HOT LUNCH THYME buffets

Includes Fresh Rolls with Whipped Butter, Choice of Salad, Vegetable, Potato, Pasta or Rice, Dessert Bars and Coffee

Entrées
Beef Bourguignonne
London Broil with Mushroom Sauce
Herb Roasted Pork Loin
Asian BBQ Pork
Chicken Puttanesca
Chicken Marsala
Chicken Fettuccine Alfredo
Meat or Vegetarian Lasagna
Italian Sausage & Sweet Peppers
Cheese Ravioli with Tomato Basil Sauce
Teriyaki Beef
Chicken Stir Fry

Potatoes, Pasta or Rice
Rice Pilaf
Chipotle Mashed Sweet Potatoes
Mashed Potatoes -Plain, Garlic or Wasabi
Rosemary-Garlic Roasted Redskins
Risotto – Wild Mushroom or Southwest
Confetti Rice
Root Vegetable Medley of Sweet Potatoes, Redskins & Parsnips

Vegetables
Maple Glazed Carrots
Asparagus
Green Beans Almondine
Lemon Pepper Broccoli
Corn O’Brien
California Blend
Snow Peas with Onion & Bell Peppers
Zucchini, Squash & Carrots

Salads
Garden Salad
Classic Caesar
Greek Salad
Fruit Salad
Potato Salad
Cucumber & Watermelon Salad