Dinner Catering
Appetizers
SESAME POT STICKERS
Seared Pot Stickers filled with Chicken & Cabbage with Sweet Sesame Sauce
VEGGIE EGG ROLLS
Fried Egg Rolls filled with Cabbage and Carrots
TOMATO BRUSCHETTA
Roasted Roma Tomato, Garlic, Basic & Balsamic Reduction on Toasted Parmesan Baguette Rounds
GRILLED CHEESE SHOTS WITH TOMATO BISQUE
Shots of House Made Tomato Bisque with Wedges of Buttery Grilled Cheese Sandwiches
CAPRESE SKEWERS
Heirloom Tomatoes, Fresh Basil, Fresh Mozzarella & Balsamic Reduction
CHICKEN & WAFFLES
Petite Waffle Bites skewered with Buttermilk Fried Chicken Drizzled with Maple Syrup
TURKEY MEATBALLS
Tender Turkey Meatballs with Slow Cooked Marinara, Frisco Smokehouse BBQ Sauce, or Sweet Sesame Sauce
BEEF EMPANADAS WITH ADOBO SAUCE
Flaky Empanadas stuffed with Beef Barbacoa and topped with Spicy Adobo Sauce
STARTING AT $4 PER PERSON IF PASSED / $5 PER PERSON IF STATIONED
CARBRONARA MUFFINS
Tender Mini Muffin of Angel Hair Pasta, Parmesan & Bacon
CRAB CAKES
Petite Seared Crab Cakes with Tangy Citrus Cilantro Aioli
BACON WRAPPED SHRIMP
Shrimp and Jalapeño Wrapped with peppered Bacon and topped with Chili Aioli
SEARED BEEF CANAPE
Seared Beef Tenderloin with Creamy Herbed Cheese on a round of Buttery Brioche Bread. Garnished with Micro Greens
CHICKEN EGGROLLS
House-made Eggrolls with Chicken and Cabbage, Served with Sweet Chili Sauce
POLENTA MEDALLIONS
Lemon-Caper Chicken on top of Creamy Seared Polenta Rounds
WILD MUSHROOM TARTLETS
Flaky Petite Pie Shell with Thyme Ricotta Cheese, Parmesan and Lightly Sautéed Mushrooms topped with Herb Velouté
PETITE QUICHE
Flaky Petite Pie Shells with Quiche Lorraine, Broccoli Cheddar Quiche, and Tomato Basil Quiche
CEVICHE SHOOTERS
Mini Shooter of Shrimp Ceviche, Cilantro and Diced Avocado
MINI BBQ SILVER DOLLARS
Silver Dollar Rolls with Tender Chopped Brisket and Frisco Smokehouse BBQ Sauce
TUSCAN STEAK SKEWERS
Seasoned Steak Skewered with Fresh, Tuscan Vegetables
LOCALLY-SOURCED. FRESH & HEALTHY OPTIONS. ALWAYS DELICIOUS.
EACH CUISINE OPTION IS PRICED AT $25 PER PERSON
PAN-ASIAN
Cuisine
SALADS: CHOOSE 1
Seasonal Fruit Salad
Garden Salad with Ginger Peanut Dressing
Grilled Chicken Salad with Honey Lime Vinaigrette +$2/person
Spinach Salad with Bacon and Onion Ginger Vinaigrette +$2/person
ENTREES: CHOOSE 2
Korean BBQ Beef with Peppers and Onions
Beef and Broccoli with Ginger Soy Sauce
Grilled Teriyaki Chicken Breast
Red Curry Chicken with Carrots and Onions
Fried catfish with Sweet Chili Slaw
Seared Salmon Filet with Ginger Soy Glaze +$3/person
Grilled rib-eye steak with Ginger Soy Sauce +$6/person
Braised Beef Short Ribs with Sesame Soy Glaze +$7/person
ACCOMPANIMENTS: CHOOSE 2
Vegetable Fried Rice
Lo Mein Noodles
Stir Fried Seasonal Vegetables with Sesame, Garlic and Ginger
White Rice
Basmati Rice
Sautéed Green Beans with Onion +$1/person
DESSERTS: CHOOSE 1
Peach Crumble with Vanilla Cream Sauce
Sesame Coconut Rice Pudding with Berries
Mango Custard with Berries in Puff Pastry Cup +$3/person
ADDITIONS
House Made Egg Rolls with Chicken and Cabbage and Sweet Chili Sauce+$3/person
ITALIAN
Cuisine
SALADS: CHOOSE 1
Radicchio Caesar Salad with Garlic Crostini
Garden Salad with Italian Dressing
ENTREES: CHOOSE 2
Chicken Parmesan with Marinara Sauce
Roasted Lemon Pepper Chicken with Herb Velouté
Bolognese Lasagna with Ricotta & Marinara
Penne with Grilled Chicken and Asiago Cream Sauce
Vegetarian Option: Vegetable Primavera Lasagna
Seared Salmon with Lemon Beurre Blanc (+$4/person)
Prosciutto & Feta Stuffed Chicken with Lemon Caper Sauce (+$3/person)
Beef Medallions with Gorgonzola Butter (+$4/person)
Porcini Stuffed Chicken with Asiago Cream Sauce (+$2/person)
SIDES: CHOOSE 2
Rosemary Roasted New Potatoes
Pasta Salad with Seasonal Veggie & Feta Vinaigrette
Grilled Seasonal Veggies
Steamed Veggies with Garlic Butter
Sautéed Asparagus and red Peppers (+$2/person)
Creamed Spinach and Artichoke Hearts (+$3/person)
DESSERTS: CHOOSE 1
Italian Cream Cake with Coconut Buttercream
Cinnamon Apple Cobbler
Peach Clafoutis with Cinnamon Crème Anglaise
Tiramisu Parfait (+$2/person)
Cheesecake with Strawberries and White Chocolate (+$3/person)
ADDITIONS
Premium Charcuterie Station with Assorted Meats with Olives, Artichoke Hearts, Roasted Red Peppers and Crostini (+$6/person)
Chef Pasta Station (+$7/person)
Herbed Strip Loin Carving Station (+$8/person)
MEDITERRANEAN
Cuisine
SALADS: CHOOSE 1
Mediterranean Salad with Feta Vinaigrette
Seasonal Fruit Salad
Garden Salad with Italian Dressing
Pearl Couscous Salad with Seasonal Vegetables
Spinach Salad with Bacon and Onion Vinaigrette +$2/person
ENTREES: CHOOSE 2
Beef Moussaka with Bechamel Sauce
Chicken, Eggplant and Tomato Stew with Saffron
Grilled rib-eye steak with brandy and thyme demi-glaze +$6/person
Beef and Chicken Kebab Station +$7/person
ACCOMPANIMENTS: CHOOSE 2
Basmati Rice
Grilled Seasonal Veggies
Pearl Couscous with Red Bell Peppers and Onions
Sautéed Green Beans with Onion
Hummus
Roasted Eggplant and Tomatoes
DESSERTS: CHOOSE 1
Pear Crumble with Vanilla Cream Sauce
Honey and Cinnamon Cheesecake
Sweet Puff Pastry with Honey and Whipped Cream
Persian Roulade Cake with Whipped Cream
Baklava +$4/person
Falafel Station +$9/person
Spanakopita +$3/person
Grape Leaf Dolmas
ADDITIONS
Grape Leaf Dolmas +$3/Person
MENU DESIGNED BY EXECUTIVE CHEF, RODD LUNT
“I want to emphazie fresh, scratch-made menus with artistic presentations, as well as, involvment with community, arts and local charities.“
-Rodd Lunt
TEX-MEX
Cuisine
SALADS: CHOOSE 1
Black Bean and Corn Salad
with Bell Peppers
Seasonal Fruit Salad
Garden Salad with Ranch & Italian Dressings
Jalapeno Cole Slaw
Fajita Salad with Honey Lime
Vinaigrette +$2/person
Spinach Salad with Bacon and Onion Vinaigrette +$2/person
ENTREES: CHOOSE 2
Chicken Enchiladas with Sour Cream
Sauce Monterrey Chicken Breast with Tomato
and Avocado Relish
Chili-Rubbed Chicken Quarters with Poblano Coulis
Grilled Chipotle Chicken Breast
with Mango Pico de Gallo
Grilled Chipotle Pork Chops with
Mango Pico de Gallo
Ground Beef or Cheese Enchiladas
with Chili Sauce
Poblano and Cheddar Stuffed
Chicken Breast +$3/person
Shrimp Veracruz with Grilled Vegetables +$3/person
Smoked Duck Enchiladas +$3/person
SIDES: CHOOSE 2
Southwestern Rice
Grilled Squash & Peppers
Pinto Beans with Bacon
Green Chili Cheese Grits
Elates with Queso Fresco
Jalapeno Cheddar Scalloped Potatoes
+$2/person
DESSERTS: CHOOSE 1
Caramel Apple Empanadas
Tres Leches Cake
ADDITIONS
Street Taco Station +$7/person
Beef and Chicken Fajita Station +$5/person
SOUTHERN
COMFORT
Cuisine
Cuisine
SALADS: CHOOSE 1
Texas Potato Salad
Seasonal Fruit Salad
Garden Salad with Ranch Dressing
Caesar Salad with House-made croutons
Fajita Salad with Honey
Lime Vinaigrette +$2/person
Spinach Salad with Bacon and Onion
Vinaigrette +$2/person
ENTREES: CHOOSE 2
Chicken & Dumplings
Smoked Ham with Brown Sugar Glaze
Herbed Turkey Breast with Gravy
Classic Meatloaf
Homestyle Pot Roast with Veggies
Fried catfish and hushpuppies
Crawfish Etouffee over White Rice
Chicken and Sausage Jambalaya
Seafood Gumbo
Grilled rib-eye steak with brandy
and thyme demi-glaze +$6/person
Baby back ribs +$3/person
SIDES: CHOOSE 2
Creamy Mac and Cheese
Grilled Veggies
Red Skin Mashed Potatoes with gravy
Whipped Garlic Potatoes
Red Beans and Rice
Dirty Rice
Jalapeño Cheddar Scalloped Potatoes +$2/person
DESSERTS: CHOOSE 1
Cinnamon Apple Cobbler
Peach Crumble
Banana Pudding
German Chocolate Cake Trifle +$3/person
Trifle +$3/person
Bread Pudding with Bourbon Sauce +$3/person
ADDITIONS
Mac and Cheese Bar with Assorted
Toppings +$6/person
Herbed Prime Rib Carving
Station +$10/person
Frito Chili Pie Station +$5/person
Assorted Cake Balls +$5/person
TEXAS BBQ
Cuisine
SALADS: CHOOSE 1
Texas Potato Salad
Seasonal Fruit Salad
Garden Salad with Chipotle Ranch Dressing
Jalapeno Cole Slaw
Fajita Salad with Honey
Lime Vinaigrette +$2/person
Spinach Salad with Bacon and
Onion Vinaigrette +$2/person
ENTREES: CHOOSE 2
BBQ Chicken Quarters with
Texas BBQ Sauce
Chopped Beef Brisket with
Texas BBQ Sauce and Rolls
Smoked Chicken Breast
Honey Mustard Chicken Quarters
Smoked Turkey Breast
Smoked Ham with Brown Sugar Glaze
Chili-Rubbed Beef Tendorloin Filet with a Tomato Dem-Glaze +$6/person
Baby Back Ribs +$3/person
SIDES: CHOOSE 2
Creamy Mac and Cheese
Grilled Seasonal Veggies
Red Skin Mashed Potatoes
BBQ Beans
Elotes with Queso Fresco
Sauteed Green Beans with Bacon
and Onion +$1/person
DESSERTS: CHOOSE 1
Cinnamon Apple Cobbler
Peach Crumble
Banana Pudding
German Chocolate
Cake Trifle +$3/person
Bread Pudding with Bourbon
Sauce +$3/person
ADDITIONS
Mac and Cheese Bar with Assorted Toppings +$6/person
Frito Chili Pie Station +$5/person
Assorted Cake Balls +$5/person
CONTACT US
We want to hear from you..
Our goal is to make your a catering event an unforgettable one.
If we can answer any questions or concerns, please reach out to us
via the contact form or give us a call.
Address :
5353 Independence Pkwy, Ste 500
City :
Frisco, TX 75035
Email :
sales@freshthymecatering.com
Phone :
972-335-1000
LETS CONNECT TODAY!
When looking for a catering service in Frisco, Fresh Thyme Catering is here for you. One of the ``top fresh choices`` of Dallas caterers.
Fresh Thyme Catering is part of 5353 Concepts, a hospitality group located in Frisco, TX. Other brands include our corporate events venue, Frisco Hall, Frisco Smokehouse, MIXD Liquid Catering, and Black Cactus Events.
© Copyright 2020 Fresh Thyme Catering, All Rights Reserved.